Kotara

ZSG provides full training and support to achieve 'The Zeus Way' in all aspects of their daily roleIf your passion for food and lightning bolt energy resonates with this role, we'd love to meet you!

ZSG Restaurant Manager's Responsibilities

Overseeing the day-to-day operations of storeManaging all expected key performance indicators i.e., financial & rosteringSupervising & coaching team members to deliver exceptional ZSG experienceDeliver ZSG food quality & safety standards

ZSG Restaurant Manager's Skills & Experience

Highly motivated natural leader who doesn’t hesitate to be hands onA passion for food and executing restaurant operationsA positive 'can do' attitude Ability to build an efficient team in a fast-paced environmentExperienced Restaurant Management: 2 years minimum (Preferred)

Who is ZSG?

Zeus Street Greek is a fast, casual Greek food business serving traditional family recipes with a modern twist. Zeus Street Greek (ZSG) values quality produce that is responsibly sourced and prepared with a fresh attitude. Our legendary people bring their lightning-bolt energy of welcoming all to enjoy our delicious Greek Food.

How To Apply

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