Location: OCEAN GROVE, VIC

Salary: Not Specified

Job Type: Contract position | Full time position

Employer: Maesae Pty Ltd T/A Bakers Delight Position: Baker Salary: $76,515 plus Super

Hours: 38 hours per week – rotating shifts Mode: Full-Time Location: Shop 2, Kingston Village Square Shopping Centre

122-160 Grubb Road Ocean Grove VIC - 3226 ABOUT THE BUSINESS:

We are a busy and popular bakery in Ocean Grove, VIC. We are in search of an enthusiastic Qualified Baker who has a great team player spirit and have the respect for the ingredients and machinery, take pride in learning and perfecting the art of baking. An exciting opportunity is now available for a couple of experienced and qualified Baker to join our team.

QUALIFICATIONS & EXPERIENCE: Relevant AQF Certificate IV or higher Australian standard qualifications or at least 2 years or more of full-time verifiable work experience as a Baker SKILLS, ABILITIES, AND KNOWLEDGE: ? Ability to be on your feet for most of the day and some level of manual handling.

? Ability to work under pressure and within time constraints. ? Be punctual, reliable and have good organisation skills JOB DUTIES:

? Planning, organising, preparing, and baking of bread loaves and rolls, buns, cakes, slices and pastry goods as detailed in our menu of products. ? Weigh out precise amount of baking ingredients using scales or graduated containers ? Assess the quality of raw materials before baking to ensure conformance to set standards

? Uniformly mix ingredients using automated equipment such as blenders and mixers ? Knead dough manually or with the aid of a kneading machine ? Establish production schedule and set quota for the number of goods to be produced on daily basis

? Maintain good knowledge of complex industrial mixing machine and how to operate them ? Maintain a clean and hygienic work area in accordance with health and safety regulations ? Decorate baked products by applying icings, toppings, and glaze to achieve a finished appearance

? Conduct research to develop original recipes for baked products ? Direct and supervise the activities of production staff to ensure products are up to standard ? Ensure proper storage of baking utensils and supplies

? Oversee the routine maintenance of baking equipment to ensure efficient operations ? Ensuring that all recipes are followed accurately. ? Completion of all training in a spirit of willingness

? Train new recruits on baking techniques and procedures ? Manage inventory levels and order supplies before they are used up ? Package and distribute products to wholesalers and retailers

? Maintain accurate record of baking operations to ensure profitability ? Adjust thermostatic controls to regulate temperature of oven ? Place dough in pans, molds, or on sheets before depositing in ovens for baking.

Note: Do not apply if you do not have full working rights and either AQF Cert IV or at least 2 years of full-time verifiable work experience as a Baker Also, Regional Sponsorship could be available if required. We thank all applicants for their interest, however only shortlisted candidates will be contacted.