The Macquarie Arms Hotel is Australia's oldest pub, nestled on the banks of the Hawkesbury River and an easy drive or train from Sydney. Affectionately known as 'The Arms', the pub is located in historic Windsor and features friendly country-style service, food, entertainment and events for the whole family.

This is your chance to be part of the team! We are looking for our next Chef/Cook. This role will see you responsible for overseeing the preparation and cooking a range of pub style food, complying and promoting safe work and food safety practices, and working with a small team of kitchen and bar staff. The role will be a fulltime position and will require the candidate to work most weekends and including night work.

What's in it for you

• Work close to home

• Negotiable working hours

• Great team culture

• Free car parking

• On the job training

• Career development and progression available to the right candidate

What we are looking for
The successful applicant will:

• Have experience cooking in a commercial kitchen

• Be capable of cooking excellent meals

• Have an excellent understanding of Food Safety requirements for a commercial kitchen

• Demonstrate flexibility by being able to work weekends and nights

• Works well under pressure

• Have excellent communication and conflict resolution skills

• Be able to work well in a team environment as a team player

• Have the ability to undertake manual handling including stock movement

• Be willing to take direction from the Head Chef

• Be responsible, trustworthy and honest

• Be willing to assist, guide and train new staff

No VISAs applicants will be considered

If you think you meet the above criteria, click APPLY and attach a resume to your application. Only shortlisted applicants will be contacted for an interview and a trial shift.